Intensification of coffee systems can increase the effectiveness of REDD mechanisms

Intensification of coffee systems can increase the effectiveness of REDD mechanisms
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DOI:
10.1016/j.agsy.2013.03.006
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发表时间:
2013-07
影响因子:
6.6
通讯作者:
M. Noponen;J. Haggar;G. Edwards‐Jones;J. Healey
M. Noponen;J. Haggar;G. Edwards‐Jones;J. Healey
中科院分区:
农林科学1区
文献类型:
--
作者:
M. Noponen;J. Haggar;G. Edwards‐Jones;J. Healey

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