EXTRACTION OF PLANT-PROTEINS FOR TWO-DIMENSIONAL ELECTROPHORESIS
EXTRACTION OF PLANT-PROTEINS FOR TWO-DIMENSIONAL ELECTROPHORESIS
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DOI:
10.1002/elps.1150091106
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发表时间:
1988-11-01
期刊:
影响因子:
2.9
通讯作者:
GRANIER, F
中科院分区:
文献类型:
--
作者:
GRANIER, F
Three different extraction procedures for two-dimensional electrophoresis of plant proteins are compared: (i) extraction of soluble proteins with a nondenaturing Tris-buffer, (ii) denaturing extraction is presence of sodium dodecyl sulfate at elevated temperature allowing the solubilization of membrane proteins in addition to a recovery of soluble proteins, and (iii) a trichloroacetic acid-acetone procedure allowing the direct precipitation of total proteins.