Completely "green" synthesis and stabilization of metal nanoparticles
Completely "green" synthesis and stabilization of metal nanoparticles
复制标题
DOI:
10.1021/ja029267j
复制
发表时间:
2003-11-19
影响因子:
15
通讯作者:
Wallen, SL
中科院分区:
文献类型:
--
作者:
Raveendran, P;Fu, J;Wallen, SL
In the present Communication, a completely “green” synthetic method for producing silver nanoparticles is introduced. The process is simple, environmentally benign, and quite efficient. By gentle heating of an aqueous starch solution containing silver nitrate and glucose, we produce relatively monodisperse, starched silver nanoparticles. β-d-Glucose serves as the green reducing agent, while starch serves as the stabilization agent.