COMPARISON OF HUMAN PROTHROMBIN, FACTOR-IX (CHRISTMAS FACTOR), FACTOR-X (STUART FACTOR), AND PROTEIN-S
COMPARISON OF HUMAN PROTHROMBIN, FACTOR-IX (CHRISTMAS FACTOR), FACTOR-X (STUART FACTOR), AND PROTEIN-S
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DOI：
10.1021/bi00623a022
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发表时间：
1977-01-01
期刊：
影响因子：
2.9
通讯作者：
DAVIE, EW
中科院分区：
文献类型：
--
作者：
DISCIPIO, RG;HERMODSON, MA;DAVIE, EW
Richard G. Di Scipio、Mark A. Hermodson、Stanley G. Yates 和 Earl W. Davie* 摘要：人凝血酶原、因子 IX 和因子 X 已被高产量分离，并表征了它们的氨基末端序列、分子量、氨基酸组成以及在十二烷基硫酸钠-聚丙烯酰胺凝胶电泳中的迁移。另一种人血浆蛋白，称为蛋白 S，也已被纯化，其特性已与凝血酶原、因子 IX 和因子 X 的特性进行了比较。凝血酶原（mol wt 72 000）、因子 IX（mol
Richard G. Di Scipio, Mark A. Hermodson, Stanley G. Yates, and Earl W. Davie* abstract: Human prothrombin, factor IX, and factor X have been isolated in high yield and characterized as to their amino-terminal sequence, molecular weight, amino acid composition, and migration in sodium dodecyl sulfate-poly-acrylamide gel electrophoresis. An additional human plasma protein, called protein S, has also been purified and its prop-erties have been compared with those of prothrombin, factor IX, and factor X. Prothrombin (mol wt 72 000), factor IX (mol