Realization of polyurethane/epoxy interpenetrating polymer networks with a broad high-damping temperature range using β-cyclodextrins as chain extenders
Realization of polyurethane/epoxy interpenetrating polymer networks with a broad high-damping temperature range using β-cyclodextrins as chain extenders
复制标题
使用β-环糊精作为扩链剂实现具有宽高阻尼温度范围的聚氨酯/环氧互穿聚合物网络
DOI:
10.1016/j.matdes.2021.110208
复制
发表时间:
2021-12
期刊:
影响因子:
--
通讯作者:
Shaoyun Guo
中科院分区:
文献类型:
--
作者:
Qiang Feng;Menglu Shen;Jiaming Zhu;Jiang Li;Jie Zhang;Shaoyun Guo
Damping materials, especially high-damping (loss factor (tanδ) > 0.5 and above) materials, are widely applied for suppressing vibration and controlling noise in industrial field, but achieving a high tanδ over a wide temperature range is a challenging task. Herein, we report a novel polyurethane (PU)/epoxy (EP) interpenetrating polymer network (IPN) damping material by using 21-hydroxyl β-cyclodextrins (β-CDs) as PU chain extenders. At a high ratio of hydroxyls to isocyanate groups, every β-CD underwent a different degree of chain expansion. Then these β-CDs grafting different numbers of PU chains generated different-size hard segments, thus increasing the species of motion units and widening the damping temperature range. The unreacted hydroxyls on β-CDs provided a large quantity of hydrogen bonding protons, which could form hydrogen bonds with urethane groups, thus facilitating an increase in the tanδ value. Therefore, PU/EP IPNs with a broad high-damping temperature range were successfully prepared. The results showed that PU/EP IPNs cured by β-CDs underwent a damping temperature range of 93.1 K (tanδ > 0.5), 82.4 K (tanδ > 0.7) and even 74.1 K (tanδ > 0.8), much better than the corresponding 32.9 K, 23.9 K and 20.5 K for traditional PU/EP IPNs cured by trihydroxyl trimethylolpropane (TMP).
登录
查看更多内容
影响因子:
6
作者:
Wenwen Yu;De-zhi Zhang;M. Du;Q. Zheng
通讯作者:
Wenwen Yu;De-zhi Zhang;M. Du;Q. Zheng
影响因子:
3
作者:
Li, Lianzhen;Tian, Bo;Liu, Haitao
通讯作者:
Liu, Haitao
影响因子:
5.5
作者:
Wenwen Yu;M. Du;De-zhi Zhang;Yu Lin;Q. Zheng
通讯作者:
Wenwen Yu;M. Du;De-zhi Zhang;Yu Lin;Q. Zheng
影响因子:
9.1
作者:
Jyh-Horng Wu;Chia-Hao Li;Yao-Tsu Wu;M. Leu;Y. Tsai
通讯作者:
Jyh-Horng Wu;Chia-Hao Li;Yao-Tsu Wu;M. Leu;Y. Tsai
影响因子:
6.3
作者:
J. Zhang;Dan Yao;M. Shen;X. Sheng;Jiang-Qiang Li;Guo Shaoyun
通讯作者:
J. Zhang;Dan Yao;M. Shen;X. Sheng;Jiang-Qiang Li;Guo Shaoyun