Occurrence of glycopeptide resistance among Enterococcus faecium isolates from conventional and ecological poultry farms
Occurrence of glycopeptide resistance among Enterococcus faecium isolates from conventional and ecological poultry farms
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DOI:
10.1089/mdr.1995.1.255
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发表时间:
1995-09-01
期刊:
影响因子:
--
通讯作者:
Aarestrup, FM
中科院分区:
文献类型:
--
作者:
Aarestrup, FM
ENTEROCOCCihave emerged as important causes of hospi-tal-acquired bacteremia. 11, 13 During the past 20 years an increase in antimicrobial resistance among enterococci has been observed, 7-1'and with the emergence of vancomycin resistance, enterococci may now be resistant to all currently approved an-timicrobial agents. 4-8-11 Recent studies have reported van-comycin-resistant enterococci in the environment and in domestic production animals. 1, 9, 14 Furthermore, an association between resistance to vancomycin, a glycopeptide used thera-peutically in humans, and the glycopeptide avoparcin, which is used as a feed additive for animals, has been suggested (Fig. I). 9 The present study reports the detection of glycopeptide re-sistance among E. faecium isolates from conventional and eco-logical poultry farms in Denmark. Five freshly voided fecal samples were collected from broiler flocks on each of 8 conventional poultry farms and from laying birds on each of 6 ecological farms. The poultry feed used on all the conventional farms included avoparcin as a feed additive in concentrations of 15 mg/kg. No antibiotics were used either as a feed additive or therapeutically on the ecological farms. With a sterile cotton swab feces was streaked directly onto bovine blood agar plates (Columbia agar, CM 331, with 5% sterile bovine blood), supplemented with aesculin and incubated aerobically at 37 C overnight. Primary cultures were evaluated by visual examination of the morphology of the bacterial colonies. From each plate one bacterial colony suspected to be enterococci was subcultured and identified according to Devriese et al. 5 A total of 13£. faecium isolates from the 8 conventional farms and 16£. faecium isolates from the 6 eco-logical farms were identified. All 29 isolates were tested for susceptibility to glycopeptides by a tablet diffusion test on