The Economic Impact of the Inland Water Fisheries/Aquaculture Industry: The Case of the Eel Industry in Japan
The Economic Impact of the Inland Water Fisheries/Aquaculture Industry: The Case of the Eel Industry in Japan
复制标题
内陆水域渔业/水产养殖业的经济影响：以日本鳗鱼业为例
DOI：
10.1111/rsp3.12323
复制
发表时间：
2021
影响因子：
1.7
通讯作者：
Katsuhiro Sakurai and Hiroyuki Shibusawa
中科院分区：
文献类型：
--
作者：
Katsuhiro Sakurai and Hiroyuki Shibusawa
尽管淡水鳗鱼养殖减少，鳗鱼仍然是日本重要的食物资源。本研究采用假设提取法分析内陆水域渔业和内陆水产养殖业作为鳗鱼产业的经济影响。因此，如果内陆水域渔业被消灭，直接经济价值将达到2.02亿美元。就内陆水域水产养殖业而言，直接经济价值为7.77亿美元。此外，间接经济效应也影响到其他相关行业。因此，需要制定保护鳗鱼和促进全生命周期水产养殖发展的政策，以维持鳗鱼产业和相关产业的发展。
Despite the decline in freshwater eel farming, eels remain an important food resource in Japan. This study analyses economic impacts of inland water fisheries and inland aquaculture industry as the eel industry using hypothetical extraction method. As a result, if inland water fisheries were eliminated, direct economic value would be US$202 million. In the case of the inland water aquaculture industry, direct economic value was US$777 million. Additionally, indirect economic effects have affected other related industries. Thus the policies to protect eels and promote the development of full life‐cycle aquaculture are needed to sustain the eel industry and related industries.