An endoluminal sleeve induces substantial weight loss and normalizes glucose homeostasis in rats with diet-induced obesity.
An endoluminal sleeve induces substantial weight loss and normalizes glucose homeostasis in rats with diet-induced obesity.
复制标题
DOI:
10.1038/oby.2008.502
复制
发表时间:
2008-12
期刊:
影响因子:
6.9
通讯作者:
Kaplan, Lee M.
中科院分区:
文献类型:
--
作者:
Aguirre, Vincent;Stylopoulos, Nicholas;Grinbaum, Ronit;Kaplan, Lee M.
To investigate the contributions of two surgical gut manipulations – exclusion of the proximal intestine from alimentary flow and exposure of the jejunum to partially digested nutrients – to body weight regulation and metabolism, we have developed a rat model of an investigational device, the endoluminal sleeve (ELS). The ELS is a 10 cm, nutrient-impermeable, flexible tube designed for endoluminal implantation. ELS devices were surgically implanted in the duodenal bulb of rats with diet-induced obesity. Body weight, food intake, stool caloric content, and glucose homeostasis were subsequently evaluated. ELS-implanted rats demonstrated a 20% reduction of body weight compared to sham-operated (SO) controls. ELS-treated animals consumed an average of 27% fewer kcal/day than SO, and there was no evidence of malabsorption. ELS treatment improved fasting glycemia and glucose tolerance after oral and intraperitoneal administration. ELS treatment improved insulin sensitivity, as demonstrated by decreased fasting and glucose-stimulated insulin levels and confirmed by calculation of homeostasis model assessment of insulin resistance. These data suggest that selective bypass of the proximal intestine with delivery of partially digested nutrients to the jejunum by ELS mimics many of the effects of RYGB on body weight and glucose metabolism. Thus, ELS implantation may be an effective treatment for obesity and diabetes. Since the ELS device is amenable to endoscopic placement, it may offer a valuable alternative to more invasive surgical approaches in selected patients with obesity and its metabolic complications.
登录
查看更多内容
影响因子:
3.1
作者:
Rodriguez-Grunert, Leonardo;Neto, Manoel Passos Galvao;Tarnoff, Michael
通讯作者:
Tarnoff, Michael
影响因子:
3.7
作者:
Kaplan, LM
通讯作者:
Kaplan, LM
影响因子:
3.8
作者:
Patriti, Alberto;Aisa, Maria Cristina;Donini, Annibale
通讯作者:
Donini, Annibale
影响因子:
1.5
作者:
Gersin, Keith S.;Keller, Jennifer E.;Heniford, B. Todd
通讯作者:
Heniford, B. Todd
DOI:
10.1152/ajpregu.00171.2007
发表时间:
2007-10-01
影响因子:
2.8
作者:
Guijarro, Ana;Suzuki, Susumu;Meguid, Michael M.
通讯作者:
Meguid, Michael M.