Impact of existing and potential e-cigarette flavor restrictions on e-cigarette use among young adult e-cigarette users in 6 US metropolitan areas.

Impact of existing and potential e-cigarette flavor restrictions on e-cigarette use among young adult e-cigarette users in 6 US metropolitan areas.
复制标题

DOI:
10.1016/j.pmedr.2022.101901
复制
发表时间:
2022-08
影响因子:
2.8
通讯作者:
Berg, Carla J.
Berg, Carla J.
中科院分区:
医学3区
文献类型:
--
作者:
Romm, Katelyn F.;Henriksen, Lisa;Huang, Jidong;Le, Daisy;Clausen, Michelle;Duan, Zongshuan;Fuss, Caroline;Bennett, Breesa;Berg, Carla J.

文献摘要

参考文献

相似文献

许多年轻人在销售限制后继续使用电子烟。一些年轻人表示减少了电子烟的使用。一些年轻人会放弃vaping或改用香烟,因为有完全的口味限制。许多年轻人会找到其他方式来获得调味电子烟。考虑到2020年联邦对基于香料的电子烟的限制以及州/地方香料电子烟销售限制的增加,这项混合方法研究了美国年轻成年电子烟使用者对香料电子烟销售限制的反应(例如,使用、使用的产品、访问的变化)。我们分析了726名过去6个月电子烟使用者的2020年秋季调查数据(法师= 24.15,51.1%女性,4.4%黑人,10.2%亚裔,12.1%西班牙裔,35.5%性少数),并定性分析了40名参与者的2021年春季半结构化访谈数据(法师= 26.30,女性35.0%,黑人5.0%,亚裔22.5%,西班牙裔12.5%,性少数45.0%)。在所有参与者中(即,调查和访谈参与者),≥80%最常用的非烟草香料; ≥40%使用基于罐的设备。调查参与者最常报告的是,联邦限制并没有影响他们的用途:35.8%的人使用可用的口味(即,烟草,薄荷醇),30.4%的人继续使用基于罐的电子烟,10.1%的人转向基于罐的电子烟。只有8.4%的人减少了电子烟的使用。在受访者中,一些人表示电子烟对他们的使用没有影响,因为他们从替代来源(例如,在线)。有些人用电子烟液填充自己的豆荚,改用薄荷醇/烟草口味,更换电子烟设备或品牌,和/或减少使用。关于全面口味限制的预期影响,一些参与者报告说,他们将:1)戒烟; 2)改用香烟;或3)不改变他们的使用(例如,储存调味品)。对调味电子烟销售限制的潜在意外反应(例如,持续使用调味的基于卷烟的电子烟)强调了对零售和消费者行为进行持续监测的必要性,以告知政策和合规/执法工作。
Many young adults continued to use e-cigarettes following sales restrictions. Some young adults indicated reduced e-cigarette use. Some young adults would quit vaping or switch to cigarettes given complete flavor restrictions. Many young adults would find alternative ways of accessing flavored e-cigarettes. Given the 2020 federal restrictions on flavored cartridge-based e-cigarettes and increasing state/local flavored e-cigarette sales restrictions, this mixed-methods study examined US young adult e-cigarette users’ responses to flavored e-cigarette sales restrictions (e.g., changes in use, products used, access). We descriptively analyzed Fall 2020 survey data from 726 past 6-month e-cigarette users (Mage = 24.15, 51.1% female, 4.4% Black, 10.2% Asian, 12.1% Hispanic, 35.5% sexual minority), and qualitatively analyzed Spring 2021 semi-structured interview data among 40 participants (Mage = 26.30, 35.0% female, 5.0% Black, 22.5% Asian, 12.5% Hispanic, 45.0% sexual minority). Across all participants (i.e., survey and interview participants), ≥80% most commonly used non-tobacco flavors; ≥40% used tank-based devices. Survey participants most commonly reported that the federal restrictions did not impact their use: 35.8% used available flavors (i.e., tobacco, menthol), 30.4% continued to use tank-based e-cigarettes, and 10.1% switched to tank-based e-cigarettes. Only 8.4% reduced their e-cigarette use. Among interview participants, some indicated no impact on their e-cigarette use because they stocked up or obtained flavors from alternative sources (e.g., online). Some filled their own pods with e-liquids, switched to menthol/tobacco flavors, switched e-cigarette devices or brands, and/or reduced use. Regarding the anticipated impact of comprehensive flavor restrictions, some participants reported that they would: 1) quit vaping; 2) switch to cigarettes; or 3) not change their use (e.g., stock up on flavors). The potential unintended reactions to flavored e-cigarette sales restrictions (e.g., continued use of flavored cartridge-based e-cigarettes) underscore the need for ongoing surveillance of retail and consumer behavior to inform policy and compliance/enforcement efforts.
DOI: 10.1136/tobaccocontrol-2017-054165
发表时间: 2019-03-01
期刊: TOBACCO CONTROL
影响因子: 5.2
作者:
Buckell, John;Marti, Joachim;Sindelar, Jody L.
通讯作者: Sindelar, Jody L.
DOI: 10.1016/j.drugalcdep.2019.05.029
发表时间: 2019-10-01
影响因子: 4.2
作者:
Romberg, Alexa R.;Lo, Erin J. Miller;King, Brian A.
通讯作者: King, Brian A.
DOI: 10.1177/0033354919830967
发表时间: 2019-05-01
影响因子: 3.3
作者:
Soneji, Samir S.;Knutzen, Kristin E.;Villanti, Andrea C.
通讯作者: Villanti, Andrea C.
DOI: 10.15585/mmwr.mm6946a4
发表时间: 2020-11-20
期刊: MMWR. Morbidity and mortality weekly report
影响因子: --
作者:
Cornelius ME;Wang TW;Jamal A;Loretan CG;Neff LJ
通讯作者: Neff LJ
DOI: 10.1016/j.addbeh.2019.106077
发表时间: 2019-12-01
影响因子: 4.4
作者:
Landry, Robyn L.;Groom, Allison L.;Payne, Thomas J.
通讯作者: Payne, Thomas J.