The comparison of oxidative thermokinetics between emulsion and microemulsion diesel fuel
The comparison of oxidative thermokinetics between emulsion and microemulsion diesel fuel
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DOI:
10.1016/j.enconman.2015.05.071
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发表时间:
2015-09
影响因子:
10.4
通讯作者:
Lijian Leng;Xingzhong Yuan;G. Zeng;Hou Wang;Hua-jun Huang;Xiaohong Chen
中科院分区:
文献类型:
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作者:
Lijian Leng;Xingzhong Yuan;G. Zeng;Hou Wang;Hua-jun Huang;Xiaohong Chen
Water fuel emulsion has been widely studied with the advantages of saving energy, enhancing engine torque, improving engine performance, and reducing the pollutant emissions. However, it has unfavorable disadvantages such as phase separation and long ignition delay. Water fuel microemulsion with rhamnolipid as the surfactant was formed in this study and characterized in comparison to water fuel emulsion. Water fuel microemulsion was thermodynamically stable without phase separation after 90 days vs. the milky-white emulsion fuel, separated within 2 days. In the thermogravimetric analysis, the TG and DTG curves were shifted to higher temperatures as the increment of heating rate. However, the shift for emulsion at 40 K min−1was inconspicuous, which implies the reduction in heat transfer, mass transfer, and vaporization rates and further the lengthened ignition delay upon combustion in diesel engine. The activation energies (Ea) predicted by Ozawa–Flynn–Wall (OFW), Kissinger–Akhira–Sunose (KAS), and Starink’s methods indicate that the formation of microemulsion could decrease the activation energy of the fuel by about 5 kJ mol−1, while the formation of emulsion would increase by 15 kJ mol−1. The lower activation energy of microemulsion fuel is an indication of easy ignition or shortened ignition delay. Thus, microemulsification may be a more competitive technique for fuel upgrading compared to emulsification.