Process‐oriented measurement of service quality: Applying the sequential incident technique
Process‐oriented measurement of service quality: Applying the sequential incident technique
复制标题
面向过程的服务质量测量:应用顺序事件技术
DOI:
10.1108/03090569710157025
复制
发表时间:
1997
影响因子:
4.4
通讯作者:
Bernhard Weinlich
中科院分区:
文献类型:
--
作者:
Bernd Stauß;Bernhard Weinlich
Presents the current state of the methodological discussion on the measurement of perceived service quality. Describes two approaches ‐ attribute‐based methods and the sequential incident technique (SIT). Outlines the concept and basic assumptions of SIT describes an empirical SIT study applied to measure the quality of perception of guests in club resort. Suggests that the SIT is a valuable complement to the traditional mix of quality measurement methods. Discusses a number of limitations of this method and sets out some managerial implications.
影响因子:
12.9
作者:
J. Cronin;Steven A. Taylor
通讯作者:
J. Cronin;Steven A. Taylor