Conformational Characterization of α-Mycolic Acid in a Monolayer Film by the Langmuir−Blodgett Technique and Atomic Force Microscopy
Conformational Characterization of α-Mycolic Acid in a Monolayer Film by the Langmuir−Blodgett Technique and Atomic Force Microscopy
复制标题
通过 Langmuir-Blodgett 技术和原子力显微镜对单层膜中 α-霉菌酸的构象表征
作者:
T. Hasegawa;and Jujiro Nishijo;Motoko Watanabe;Katsuya Funayama§ and;T. Imae
Conformational changes of α-mycolic acid (α-MAMAI, isolated from Mycobacterium avium−M. intracellulare complex) in its monolayer at different surface pressures were investigated by using the Langmuir−Blodgett (LB) technique and atomic force microscopy (AFM). Three representative monolayers that correspond to the gas, liquid-expanded, and solid states were prepared and transferred onto freshly cleaved mica. The monolayer LB films of α-MAMAI were examined by AFM in an angstrom resolution in the thickness direction. The observation of topography and cross section of the monolayers proposed a series of schematic pictures for the lateral arrangement of the alkyl chains of α-MAMAI in the monolayer at different surface pressures. The proposed molecular conformations were consistent with the surface pressure−area isotherm. The results suggested that the α-MAMAI molecules partially took a flat-on stance in the gas-state monolayer and that the full extension of the longer alkyl chain of the molecule in the monolaye...