Emerging Nanoparticles in Food:Sources, Application, and Safety
Emerging Nanoparticles in Food:Sources, Application, and Safety
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通讯作者:
Guoliang Li
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作者:
Jian Chen;Yuxi Guo;Xianlong Zhang;Jianghua Liu;Lihua Fan;Zhuoqun Su;Ping Gong;Guoliang Li