Liver Disease and Coronavirus Disease 2019: From Pathogenesis to Clinical Care.
Liver Disease and Coronavirus Disease 2019: From Pathogenesis to Clinical Care.
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DOI:
10.1002/hep.31684
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发表时间:
2021-08
期刊:
影响因子:
--
通讯作者:
Baumert TF
中科院分区:
文献类型:
--
作者:
Saviano A;Wrensch F;Ghany MG;Baumert TF
Infection with the severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2), a novel coronavirus that emerged in late 2019, is posing an unprecedented challenge to global health. Coronavirus disease 2019 (COVID‐19), the clinical disease caused by SARS‐CoV‐2, has a variable presentation ranging from asymptomatic infection to life‐threatening acute respiratory distress syndrome and multiorgan failure. Liver involvement is common during COVID‐19 and exhibits a spectrum of clinical manifestations from asymptomatic elevations of liver function tests to hepatic decompensation. The presence of abnormal liver tests has been associated with a more severe presentation of COVID‐19 disease and overall mortality. Although SARS‐CoV‐2 RNA has been detected in the liver of patients with COVID‐19, it remains unclear whether SARS‐CoV‐2 productively infects and replicates in liver cells and has a direct liver‐pathogenic effect. The cause of liver injury in COVID‐19 can be attributed to multiple factors, including virus‐induced systemic inflammation, hypoxia, hepatic congestion, and drug‐induced liver disease. Among patients with cirrhosis, COVID‐19 has been associated with hepatic decompensation and liver‐related mortality. Additionally, COVID‐19’s impact on health care resources can adversely affect delivery of care and outcomes of patients with chronic liver disease. Understanding the underlying mechanisms of liver injury during COVID‐19 will be important in the management of patients with COVID‐19, especially those with advanced liver disease. This review summarizes our current knowledge of SARS‐CoV‐2 virus‐host interactions in the liver as well the clinical impact of liver disease in COVID‐19.
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DOI:
10.1126/science.abd3072
发表时间:
2020-11-13
期刊:
Science (New York, N.Y.)
影响因子:
--
作者:
Daly JL;Simonetti B;Klein K;Chen KE;Williamson MK;Antón-Plágaro C;Shoemark DK;Simón-Gracia L;Bauer M;Hollandi R;Greber UF;Horvath P;Sessions RB;Helenius A;Hiscox JA;Teesalu T;Matthews DA;Davidson AD;Collins BM;Cullen PJ;Yamauchi Y
通讯作者:
Yamauchi Y
影响因子:
25.7
作者:
Blach, Sarah;Kondili, Loreta A.;Craxi, Antonio
通讯作者:
Craxi, Antonio
影响因子:
13.5
作者:
Chau, TN;Lee, KC;Lai, CL
通讯作者:
Lai, CL
影响因子:
13.5
作者:
Da, Ben L.;Im, Gene Y.;Schiano, Thomas D.
通讯作者:
Schiano, Thomas D.
影响因子:
2.5
作者:
Chen, Liping;Huang, Shaoping;Cheng, Jilin
通讯作者:
Cheng, Jilin