Coordinated peptidoglycan synthases and hydrolases stabilize the bacterial cell wall.
Coordinated peptidoglycan synthases and hydrolases stabilize the bacterial cell wall.
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DOI:
10.1038/s41467-023-41082-3
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发表时间:
2023-09-02
影响因子:
16.6
通讯作者:
Nan, Beiyan
中科院分区:
文献类型:
--
作者:
Zhang, Huan;Venkatesan, Srutha;Ng, Emily;Nan, Beiyan
Peptidoglycan (PG) defines cell shape and protects bacteria against osmotic stress. The growth and integrity of PG require coordinated actions between synthases that insert new PG strands and hydrolases that generate openings to allow the insertion. However, the mechanisms of their coordination remain elusive. Moenomycin that inhibits a family of PG synthases known as Class-A penicillin-binding proteins (aPBPs), collapses rod shape despite aPBPs being non-essential for rod-like morphology in the bacterium Myxococcus xanthus. Here, we demonstrate that inhibited PBP1a2, an aPBP, accelerates the degradation of cell poles by DacB, a hydrolytic PG peptidase. Moenomycin promotes the binding between DacB and PG and thus reduces the mobility of DacB through PBP1a2. Conversely, DacB also regulates the distribution and dynamics of aPBPs. Our findings clarify the action of moenomycin and suggest that disrupting the coordination between PG synthases and hydrolases could be more lethal than eliminating individual enzymes. The integrity and maintenance of cell-wall peptidoglycan is essential for growth and cell shape in bacteria. Here, the authors show how the coordinated actions of a synthase, which inserts new peptidoglycan strands, and a hydrolase, which generates openings to allow the insertion, determine the integrity of bacterial cell wall.
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DOI:
10.1007/978-1-4939-3676-2_2
发表时间:
2016-01-01
期刊:
BACTERIAL CELL WALL HOMEOSTASIS: METHODS AND PROTOCOLS
影响因子:
--
作者:
Alvarez, Laura;Hernandez, Sara B.;Cava, Felipe
通讯作者:
Cava, Felipe
DOI:
10.1073/pnas.1219982110
发表时间:
2013-04-16
影响因子:
11.1
作者:
Nan, Beiyan;Bandaria, Jigar N.;Zusman, David R.
通讯作者:
Zusman, David R.
影响因子:
28.3
作者:
Dion, Michael F.;Kapoor, Mrinal;Garner, Ethan C.
通讯作者:
Garner, Ethan C.
影响因子:
7.7
作者:
Hussain, Saman;Wivagg, Carl N;Garner, Ethan C
通讯作者:
Garner, Ethan C
影响因子:
3.2
作者:
McPherson, DC;Popham, DL
通讯作者:
Popham, DL