Loss of YggS (COG0325) impacts aspartate metabolism in Salmonella enterica.
Loss of YggS (COG0325) impacts aspartate metabolism in Salmonella enterica.
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DOI:
10.1111/mmi.14810
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发表时间:
2021-10
影响因子:
3.6
通讯作者:
Downs DM
中科院分区:
文献类型:
--
作者:
Vu HN;Downs DM
YggS is a pyridoxal 5′-phosphate (PLP)-binding protein of the conserved COG0325 family. Despite a connection with vitamin B6 homeostasis in many species, neither a precise biochemical activity nor molecular mechanism of how YggS contributes to cellular function has been described. In a transposon mutagenesis screen, we found that insertions in aspC (encoding a PLP-dependent aspartate aminotransferase, EC 2.6.1.1) in a Salmonella enterica strain lacking yggS caused a synthetic growth defect, which could be rescued by addition of exogenous aspartate. Characterization of spontaneous suppressors which improved growth of the yggS aspC double mutant suggested that this synthetic aspartate limitation was dependent on TyrB, a PLP-dependent aromatic-amino-acid aminotransferase (EC 2.6.1.57). Genetic and biochemical data were consistent with the hypothesis that TyrB activity was inhibited by accumulated pyridoxine 5′-phosphate and α-keto acids caused by a yggS mutation. This study provides data consistent with a working model implicating YggS in modulating concentrations of B6 vitamers via transamination. In Salmonella enterica, AspC and TyrB are pyridoxal 5′-phosphate (PLP)-dependent aminotransferases capable of catalyzing glutamate-aspartate transamination. Herein we show that loss of YggS, an uncharacterized PLP-binding protein implicated in vitamin B6 homeostasis, impacts TyrB-dependent aspartate synthesis. Our data suggest this effect is mediated by accumulation of pyridoxine 5′-phosphate (PNP) and perturbations of α-keto acids pool, such as α-ketobutyrate (αKB) and α-ketoglutarate (αKG), which are consequences of a yggS mutation.
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影响因子:
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