Isolation and characterization of novel stilbene derivatives from Riesling wine
Isolation and characterization of novel stilbene derivatives from Riesling wine
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DOI:
10.1021/jf991348k
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发表时间:
2000-07-01
影响因子:
6.1
通讯作者:
Winterhalter, P
中科院分区:
文献类型:
--
作者:
Baderschneider, B;Winterhalter, P
Besides the already known stilbenes trans-resveratrol as well as isomeric piceids, seven novel stilbene derivatives have been isolated from a commercial Riesling wine. The newly identified compounds included the monostilbene 2,4,6-trihydroxyphenanthrene-2-O-glucoside, as well as two isomeric resveratrol-2-C-glucosides. In addition, four dimeric stilbenes, i.e., cis- and trans-epsilon-viniferin diglucoside as well as pallidol glucoside and pallidol diglucoside, have also been obtained for the first time from Riesling wine.