The sulfur isotope signatures of Marinoan deglaciation captured in Neoproterozoic shallow-to-deep cap carbonate from South China
The sulfur isotope signatures of Marinoan deglaciation captured in Neoproterozoic shallow-to-deep cap carbonate from South China
复制标题
华南新元古代浅至深碳酸盐岩中捕获的马里诺冰川消融的硫同位素特征
DOI:
10.1016/j.precamres.2013.09.002
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发表时间:
2013-11
影响因子:
3.8
通讯作者:
Huajin Chang
中科院分区:
文献类型:
--
作者:
Tao Sun;Lianjun Feng;Qirui Zhang;Huajin Chang
We present high-resolution sulfur and carbon isotope records from the cap carbonate of the Doushantuo Formation, South China, a unique suite of depositional facies spanning across a pronounced paleo-oceanic depth gradient. Theδ34S of carbonate-associated sulfate (CAS) decreases across a shelf-to-slope depth transect. We propose that the deeper-water slope profile represents syn-glacial sulfur isotope compositions of the seawater sulfates with impact of34S-depleted hydrothermal sulfur inputs, while theδ34S of the shallow inner-shelf were dominantly controlled by the34S-enriched terrigenous input. We suggest that the terrigenous sulfur inputs were mainly from weathering and erosion of the pre-Marinoan Datangpo Formation—glacially ground and then freshly exposed during rapid deglaciation. The widespread Datangpo Formation, deposited between the Sturtian and Marinoan glacial intervals, is noted for the unusually highδ34S values of its pyrite.The low sulfate conditions in the ocean allowed for strong local controls and consequent heterogeneities in seawater chemistry. The post-Marinoan ocean was stratified in the immediate wake of glaciation, with anoxic deep waters overlain by an oxic, melt-water layer. During the transgression, the shallow water was disturbed by upwelling. The oxidation of dissolved organic carbon (DOC) from deep water would lead to transiently enhanced13C depletions but34S enrichments in the shallow waters.
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DOI:
10.1007/s11434-006-1152-y
发表时间:
2006-05
期刊:
科学通报(英文版)
影响因子:
--
作者:
Shi Xiaoying;Jiang Ganqing;Zhang Shihong
通讯作者:
Zhang Shihong
影响因子:
5.8
作者:
Daniel C. Pope;S. Willett
通讯作者:
Daniel C. Pope;S. Willett
影响因子:
5.8
作者:
A. Draut;P. Clift
通讯作者:
A. Draut;P. Clift
影响因子:
2
作者:
G. Jiang;M. Kennedy;N. Christie‐Blick;Huaichun Wu;Shihong Zhang
通讯作者:
G. Jiang;M. Kennedy;N. Christie‐Blick;Huaichun Wu;Shihong Zhang
影响因子:
64.8
作者:
S. Sahoo;N. Planavsky;B. Kendall;Xinqiang Wang;Xiaoying Shi;C. Scott;A. Anbar;T. Lyons;G. Jiang
通讯作者:
S. Sahoo;N. Planavsky;B. Kendall;Xinqiang Wang;Xiaoying Shi;C. Scott;A. Anbar;T. Lyons;G. Jiang