Contrasting chemical and isotopic compositions of organic matter in Changjiang (Yangtze River) estuarine and East China Sea shelf sediments
Contrasting chemical and isotopic compositions of organic matter in Changjiang (Yangtze River) estuarine and East China Sea shelf sediments
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长江口和东海陆架沉积物有机质化学和同位素组成对比
DOI:
10.1007/s10872-008-0025-1
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发表时间:
2008-04
影响因子:
2.3
通讯作者:
中科院分区:
文献类型:
--
作者:
To examine the source and preservation of organic matter in the shelf sediments of the East China Sea (ECS), we measured bulk C/N and isotopes, organic biomarkers (n-alkanes and fatty acids) and compound-specific (fatty acids) stable carbon isotope ratios in three sediment cores collected from two sites near the Changjiang Estuary and one in the ECS shelf. Contrasting chemical and isotopic compositions of organic matter were observed between the estuarine and shelf sediments. The concentrations of totaln-alkanes and fatty acids in the shelf surface sediments (0–2 cm) were 5–10 times higher than those in estuarine surface sediments but they all decreased rapidly to comparable levels below the surface layer. The compositions ofn-alkanes in the estuarine sediments were dominated by C26-C33long-chainn-alkanes with a strong odd-to-even carbon number predominance. In contrast, the composition ofn-alkanes in the shelf sediment was dominated bynC15tonC22compounds. Long-chain (>C20) fatty acids (terrestrial biomarkers) accounted for a significantly higher fraction in the estuarine sediments compared to that in the shelf sediment, while short-chain (<C20) saturated and unsaturated fatty acids were more abundant in the shelf surface sediments than in the estuarine sediments. Stable carbon isotopic ratios of individual fatty acids showed a general positive shift from estuarine to shelf sediments, consistent with the variations in bulkδ13CTOCTOC. These contrasts between the estuarine and shelf sediments indicate that terrestrial organic matter was mainly deposited within the Changjiang Estuary and inner shelf of ECS. Post-depositional diagenetic processes in the surface sediments rapidly altered the chemical compositions and control the preservation of organic matter in the region.
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影响因子:
4.5
作者:
Boschker, HTS;Kromkamp, JC;Middelburg, JJ
通讯作者:
Middelburg, JJ
DOI:
10.1017/s0025315400039606
发表时间:
1986-02
影响因子:
1.2
作者:
A. C. Neal;F. Prahl;G. Eglinton;S. O'Hara;E. Corner
通讯作者:
A. C. Neal;F. Prahl;G. Eglinton;S. O'Hara;E. Corner
DOI:
10.1016/s0967-0645(03)00010-9
发表时间:
2003-03
影响因子:
3
作者:
Hung-Jen Lee;S. Chao
通讯作者:
Hung-Jen Lee;S. Chao
影响因子:
2.8
作者:
Xuchen Wang;Robert F. Chen;A. Berry
通讯作者:
Xuchen Wang;Robert F. Chen;A. Berry
影响因子:
3
作者:
C. Reddy;T. Eglinton;R. Palić;Bryan C. Benitez-Nelson;G. Stojanović;Ivan R. Palić;S. Djordjevic;G. Eglinton
通讯作者:
C. Reddy;T. Eglinton;R. Palić;Bryan C. Benitez-Nelson;G. Stojanović;Ivan R. Palić;S. Djordjevic;G. Eglinton