Capture of endogenously biotinylated proteins from Pseudomonas aeruginosa displays unexpected downregulation of LiuD upon iron nutrition.
Capture of endogenously biotinylated proteins from Pseudomonas aeruginosa displays unexpected downregulation of LiuD upon iron nutrition.
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从铜绿假单胞菌中捕获内源生物素化蛋白质显示出 LiuD 对铁营养的意外下调
DOI:
10.1016/j.bmc.2016.04.051
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发表时间:
2016
影响因子:
3.5
通讯作者:
Kaiser M
中科院分区:
文献类型:
--
作者:
Kaschani F;Dingemans J;van der Hoorn RA;Cornelis P;Kaiser M
The uptake and storage but also removal of excess iron are of utmost importance to microorganisms since surplus levels of iron may lead to the formation of reactive oxygen species. Therefore, iron homeostasis is generally tightly regulated by the ferric uptake regulator (Fur), a global iron regulator acting as a transcriptional repressor. While detecting biotinylated proteins in labelling experiments, we discovered that the endogenously biotinylated protein LiuD differentially accumulated upon iron treatment. LiuD represents the α-subunit of the methylcrotonyl‐CoA‐carboxylase (MCCase), an enzyme from the leucine/isovalerate utilization pathway. Real-time PCR transcription analysis revealed that the observed lower levels of LiuD biotinylation could be traced back to lower LiuD protein levels via a transcriptional repression ofliuABCDEexpression that however does not seem to be mediated by Fur. In accordance with LiuD’s role for the leucine/isovalerate utilization pathway and its protein level regulation by nutritional iron levels, we found that wild-type Pseudomonas aeruginosa did not grow in the presence of iron if the medium contained only leucine as a carbon source. Conversely, iron stimulated the growth when glucose was used as a carbon source. Our study thus demonstrates the complexities of iron-regulated bacterial growth inPseudomonas aeruginosa.
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影响因子:
7
作者:
Joji Grace Villamor;F. Kaschani;T. Colby;Julian Oeljeklaus;David Zhao;M. Kaiser;M. Patricelli;R. V. D. van der Hoorn
通讯作者:
Joji Grace Villamor;F. Kaschani;T. Colby;Julian Oeljeklaus;David Zhao;M. Kaiser;M. Patricelli;R. V. D. van der Hoorn
DOI:
10.1073/pnas.0403423101
发表时间:
2004-06-29
影响因子:
11.1
作者:
Wilderman, PJ;Sowa, NA;Vasil, ML
通讯作者:
Vasil, ML
影响因子:
3.6
作者:
F. Tiburzi;F. Imperi;P. Visca
通讯作者:
P. Visca
影响因子:
7
作者:
Kaschani, Farnusch;Gu, Christian;van der Hoorn, Renier A. L.
通讯作者:
van der Hoorn, Renier A. L.
影响因子:
--
作者:
F. Kaschani;C. Gu;R. V. D. van der Hoorn
通讯作者:
R. V. D. van der Hoorn