Relationships between parenting style, feeding style and feeding practices and fruit and vegetable consumption in early childhood
Relationships between parenting style, feeding style and feeding practices and fruit and vegetable consumption in early childhood
复制标题
DOI：
10.1016/j.appet.2011.05.318
复制
发表时间：
2011-12-01
期刊：
影响因子：
5.4
通讯作者：
Blissett, Jackie
中科院分区：
文献类型：
--
作者：
Blissett, Jackie
尽管有大量证据表明水果和蔬菜（FV）含量高的饮食与癌症风险降低有关，但英国只有21%的儿童每天食用推荐的5份水果或蔬菜。本文综述了父母教养方式、喂养方式和喂养方式在幼儿期食用FV中的作用。虽然在概念和术语云这个文献的不一致，整体的证据表明，一个权威的养育和喂养方式的背景下，与更好的FV消费在童年时代。这种背景下是典型的情感温暖，但对儿童的饮食充足性和行为的高期望，伴随着特定的喂养方法，如模拟消费的FV，使家庭内提供FV，暗中限制不健康的替代零食，并鼓励儿童尝试FV。需要进一步的纵向和干预研究，以确定修改的父母教养方式和喂养方式对儿童的FV摄入量的有效性。(C)2011爱思唯尔有限公司保留所有权利。
Despite substantial evidence suggesting that a diet high in fruit and vegetables (FV) is associated with reduced risk of cancer, only 21% of children in the UK consume the recommended 5 portions of fruit or vegetables a day. This review examines the role of parenting style, feeding style and feeding practices in FV consumption in early childhood. Whilst inconsistencies in concepts and terminology cloud this literature, overall the evidence suggests that the context of an authoritative parenting and feeding style is associated with better FV consumption in the childhood years. This context is typified by emotional warmth but high expectations for children's dietary adequacy and behaviour, accompanied by specific feeding practices such as modeling consumption of FV, making FV available within the home, covertly restricting unhealthy alternative snack foods, and encouraging children to try FV. Further longitudinal and intervention studies are required to determine the efficacy of modification of parenting style and feeding practice on children's FV intake. (C) 2011 Elsevier Ltd. All rights reserved.