Development of a recipe-based database for the assessment of dietary intake in Japanese populations: Part I - framework and strategy

Development of a recipe-based database for the assessment of dietary intake in Japanese populations: Part I - framework and strategy
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开发基于食谱的数据库,用于评估日本人群的膳食摄入量:第一部分 - 框架和策略

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发表时间:
2012
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通讯作者:
Tsugane S
Tsugane S
中科院分区:
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作者:
Ishihara J;Takachi R;Ishii Y;Shinozawa Y;Inoue M;Imai T;Tsugane S

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