Vitamin D supplementation for the treatment of COVID-19: Summary of a living Cochrane review.
Vitamin D supplementation for the treatment of COVID-19: Summary of a living Cochrane review.
复制标题
维生素D补充了Covid-19的治疗:生命Cochrane评论的摘要。
DOI:
10.1016/j.explore.2021.06.004
复制
发表时间:
2021-09
期刊:
影响因子:
--
通讯作者:
Wieland LS
中科院分区:
文献类型:
--
作者:
Wieland LS
During the COVID-19 pandemic, several studies have observed an association between vitamin D deficiency, defined as blood levels of 25 (OH) D below 20 ng/ml, and increased risk of Severe Acute Respiratory Syndrome Coronavirus-2 (SARS-CoV-2) positivity, severe COVID-19 disease (including ICU admission and both invasive and non-invasive ventilation), and COVID-19 mortality. 1 These observational studies are likely confounded by the presence of overlapping risk factors for vitamin D deficiency and risk factors for severe COVID-19 disease, such as age and certain underlying medical conditions. However, the observed associations have suggested that vitamin D supplementation, particularly in people with vitamin D deficiency, may have a role in preventing or treating COVID-19. 2 Since the beginning of the COVID-19 pandemic, Cochrane has produced several systematic reviews on COVID-19, including special collections of evidence on infection control and prevention and on critical care. A Cochrane review on the effects of vitamin D in the treatment of COVID-19 has now been conducted in order to find, critically appraise, and summarize the most recent randomized trial evidence on vitamin D as a treatment for COVID-19. 3 This summary presents the results of that review. The authors of the Cochrane review classified the randomized controlled trials on vitamin D into two groups based on the severity of participant COVID-19 disease, as defined by a clinical progression scale developed by the World Health Organization. 4 The first group was trials conducted in participants with a confirmed diagnosis ofCOVID-19 (eg, infection with SARS-CoV-2) and asymptomatic or mild disease. For this group, the outcomes of interest included allcause mortality, development of moderate to severe COVID-19, admission to hospital, duration of hospitalization, quality of life, vitamin D serum levels, and adverse events. The second group was trials conducted in participants with a confirmed diagnosis of COVID-19 and hospitalized with moderate or severe disease. For this group, the outcomes of interest included all-cause mortality, clinical status, need for dialysis, quality of life, viral clearance, vitamin D serum levels, and adverse events. The authors also planned to carry out subgroup analyses by baseline participant vitamin D status and vitamin D dose, administration, and formulation. The review authors found one trial of vitamin D conducted in participants with asymptomatic or mild COVID-19. 5 The placebo-controlled trial was conducted in India in participants (n= 40) with serum levels of vitamin D 20 ng/mL at baseline. The participants randomized to vitamin D received 60,000 IU of cholecalciferol daily for seven days followed by additional daily and then weekly supplementation, depending on the vitamin D serum levels achieved. The trialists reported that serum vitamin D levels increased in participants treated with vitamin D and not in participants treated with placebo. However, none of the other outcomes of interest for the review were reported. Based on the information from this single small trial, the review authors were unable to reach conclusions on the potential benefits or harms of vitamin D as a treatment for asymptomatic or mild COVID-19.
DOI:
10.1016/j.jsbmb.2020.105751
发表时间:
2020-10-01
影响因子:
4.1
作者:
Entrenas Castillo, Marta;Entrenas Costa, Luis Manuel;Quesada Gomez, Jose Manuel
通讯作者:
Quesada Gomez, Jose Manuel
影响因子:
120.7
作者:
Murai, Igor H.;Fernandes, Alan L.;Pereira, Rosa M. R.
通讯作者:
Pereira, Rosa M. R.
DOI:
10.1016/j.metabol.2021.154753
发表时间:
2021-06
期刊:
Metabolism: clinical and experimental
影响因子:
--
作者:
Bassatne A;Basbous M;Chakhtoura M;El Zein O;Rahme M;El-Hajj Fuleihan G
通讯作者:
El-Hajj Fuleihan G