An Evaluation of the Protein Requirements of Japanese Young Men by Consuming Two Types of Dairy Proteins Using the Indicator Amino Acid Oxidation Method
An Evaluation of the Protein Requirements of Japanese Young Men by Consuming Two Types of Dairy Proteins Using the Indicator Amino Acid Oxidation Method
复制标题
使用指示氨基酸氧化法评估日本年轻男性摄入两种乳蛋白的蛋白质需求量
DOI：
10.3177/jnsv.68.383
复制
发表时间：
2022
影响因子：
1.6
通讯作者：
Kido Y.
中科院分区：
文献类型：
--
作者：
Yamamoto Yumen Y;Morita S;Yoshikawa M;Sonoki H;Iwamoto H;Takeda Y;Ogawa A;Kobayashi Y;Kuwahata M;Kido Y.
