Osmotaxis in Escherichia coli.
Osmotaxis in Escherichia coli.
复制标题
大肠杆菌中的渗透性。
DOI:
10.1101/sqb.1988.053.01.005
复制
发表时间:
1988
期刊:
影响因子:
--
通讯作者:
Kung,C
中科院分区:
文献类型:
--
作者:
Adler,J;Li,C;Boileau,AJ;Qi,Y;Kung,C
Osmotaxis measured by capillary assays. Bacteria swimming in a pond were exposed to capillaries containing the chemical to be tested (Adler 1973).(The pond and the capillary both contained 0.01 MK § phosphate [pH 7.0] and 0.0001 M EDTA, needed for optimum motility.) In the capillary, the osmotic agent, ribitol or sucrose, was added up to 0.8 M. Both of these chemicals had been found previously to be neither attractants nor repellents for E. coli when tested below 0.1 M (Adler et al. 1973; Tso and Adler 1974). Figure 1 shows that the bacteria seek an optimum osmolarity, about 0.2 M chemical in the capillary (lower concentrations diffuse out of the capillary to be active there.) At concentrations higher than 0.2 M, the attraction fell off; this suggests that the bacteria avoid such high concentrations. When the capillary contained only water, the bacteria also avoided it (see Fig. 1); this indicates osmotaxis away from pure water. The attraction shown in Figure 1 appears to result from osmotaxis, rather than from chemotaxis. This was determined by finding a wild-type response to ribitol and sucrose in each of the known chemoreceptor mutants: tsr (MCPI-) strain AW518, tar (MCPII-) strain AW539, trg (MCPIII-) strain AW701, tap (MCPIV-) strain RP3525 and ptsl (enzyme I-) strain AW509.