Sustainable Consumption and Production of Food and Education for Sustainable Development-Focusing on Regional Centres of Expertise

Sustainable Consumption and Production of Food and Education for Sustainable Development-Focusing on Regional Centres of Expertise
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粮食可持续消费和生产以及促进可持续发展的教育——以区域专业知识中心为重点

DOI:
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发表时间:
2009
期刊:
影响因子:
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通讯作者:
Arimar
Arimar
中科院分区:
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文献类型:
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作者:
Vieira;Arimar

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