Glycosylation decreases aggregation and immunogenicity of adalimumab Fab secreted from Pichia pastoris
Glycosylation decreases aggregation and immunogenicity of adalimumab Fab secreted from Pichia pastoris
复制标题
糖基化降低毕赤酵母分泌的阿达木单抗 Fab 的聚集和免疫原性
DOI:
10.1093/jb/mvaa116
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发表时间:
2021
期刊:
影响因子:
--
通讯作者:
Ohkuri Takatoshi
中科院分区:
文献类型:
--
作者:
Nakamura Hitomi;Kiyoshi Masato;Anraku Makoto;Hashii Noritaka;Oda-Ueda Naoko;Ueda Tadashi;Ohkuri Takatoshi
Glycoengineering of therapeutic proteins has been applied to improve the clinical efficacy of several therapeutics. Here, we examined the effect of glycosylation on the properties of the Fab of the therapeutic antibody, adalimumab. An N-glycosylation site was introduced at position 178 of the H chain constant region of adalimumab Fab through site-directed mutagenesis (H:L178N Fab), and the H:L178N Fab was produced inPichia pastoris. Expressed mutant Fab contained long and short glycan chains (L-glyco Fab and S-glyco Fab, respectively). Under the condition of aggregation of Fab upon pH shift-induced stress, both of L-glyco Fab and S-glyco Fab were less prone to aggregation, with L-glyco Fab suppressing aggregation more effectively than the S-glyco Fab. Moreover, the comparison of the antigenicity of glycosylated and wild-type Fabs in mice revealed that glycosylation resulted in the suppression of antigenicity. Analysis of the pharmacokinetic behaviour of the Fab, L-glyco Fab and S-glyco Fab indicated that the half-lives of glycosylated Fabs in the rats were shorter than that of wild-type Fab, with L-glyco Fab having a shorter half-life than S-glyco Fab. Thus, we demonstrated that the glycan chain influences Fab aggregation and immunogenicity, and glycosylation reduces the elimination half-lifein vivo.