Influence of antibiotic, prebiotic and probiotic supplementation to diets on carcass characteristics, hematological indices and internal organ size of young broiler chickens.

Influence of antibiotic, prebiotic and probiotic supplementation to diets on carcass characteristics, hematological indices and internal organ size of young broiler chickens.
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日粮中添加抗生素、益生元和益生菌对幼肉鸡胴体特性、血液学指标和内脏器官大小的影响。

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发表时间:
2009
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通讯作者:
M. Mamooee
M. Mamooee
中科院分区:
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文献类型:
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作者:
O. Ashayerizadeh;B. Dastar;M. S. Shargh;A. Ashayerizadeh;M. Mamooee

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