Estimated Prevalence and Care Pathway of Feeding and Eating Disorders in a French Pediatric Population.

Estimated Prevalence and Care Pathway of Feeding and Eating Disorders in a French Pediatric Population.
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DOI:
10.3390/nu13062048
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发表时间:
2021-06-15
期刊:
影响因子:
5.9
通讯作者:
Tavolacci MP
Tavolacci MP
中科院分区:
医学2区
文献类型:
--
作者:
Bertrand V;Tiburce L;Sabatier T;Dufour D;Déchelotte P;Tavolacci MP

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Feeding and Eating Disorders (FED) are mostly described in infants and adolescents but are less well-known in children. Information on the prevalence of FED in the general pediatric population is still limited. The aim of this study was to estimate the prevalence and the care pathway of FED in a population aged 0–18 years old, using the Diagnostic and Statistical Manual of Mental Disorders (DSM)-5 classification. Two physicians interviewed 401 families using a questionnaire including demographics, BMI, dietary behavior data, and age-appropriate screening tools. Qualitative and quantitative variables were compared using the Chi2 test and Student’s t-test, respectively. After a headcount adjustment based on the French population by age group, the estimated prevalence rate was 3% [95%CI (1.7–5.1)] for Avoidant and Restrictive Food Intake Disorder (ARFID), and 9.7% [95%CI (7.2–13.0)] for Unspecified FED (UFED), which included other restrictive and compulsive FED. The median age for ARFID was 4.8 years (0.8–9 years), and 7.5 years (0.6–17 years) for UFED. The interviews did not identify cases of anorexia, bulimia, binge eating disorder, other specified FED, pica or rumination. Only 15.2% of children with an FED were receiving medical care. The development of validated pediatric screening tools, as well as the training of health professionals in children FED is necessary.
DOI: 10.1111/j.1651-2227.1986.tb10217.x
发表时间: 1986-05-01
期刊: ACTA PAEDIATRICA SCANDINAVICA
影响因子: --
作者:
DAHL, M;SUNDELIN, C
通讯作者: SUNDELIN, C
DOI: 10.1097/mpg.0000000000002188
发表时间: 2019-01
影响因子: 2.9
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DOI: 10.1017/s0033291700049163
发表时间: 1982-01-01
影响因子: 6.9
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DOI: 10.1002/eat.22350
发表时间: 2015-07-01
影响因子: 5.5
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