MOTOKO,OKUNO: "STUDIES ON THE METHOD OF JUDGING PALATABILITY OF COOKED RECE (4) - PHYSICOCHEMICAL PROPERTIES OF RICE PRODUCED IN 1986 AND APPLICATION OF ESTIMATION FORMULA TO OTHER GROUP -" BULLETIN OF SHIMANE WOMEN'S JUNIOR COLLEGE. NO.26. 5-11 (1988)
MOTOKO,OKUNO: "STUDIES ON THE METHOD OF JUDGING PALATABILITY OF COOKED RECE (4) - PHYSICOCHEMICAL PROPERTIES OF RICE PRODUCED IN 1986 AND APPLICATION OF ESTIMATION FORMULA TO OTHER GROUP -" BULLETIN OF SHIMANE WOMEN'S JUNIOR COLLEGE. NO.26. 5-11 (1988)
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奥野元子：“熟食适口性判断方法的研究（4）-1986年生产的大米的理化特性及估算公式在其他组中的应用-”岛根女子短期大学学报。
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