Upper ocean response to Super Typhoon Tembin (2012) explored using multiplatform satellites and Argo float observations
Upper ocean response to Super Typhoon Tembin (2012) explored using multiplatform satellites and Argo float observations
复制标题
使用多平台卫星和 Argo 浮标观测探索上层海洋对超级台风 Tembin(2012)的响应
DOI:
10.1080/01431161.2017.1335911
复制
发表时间:
2017-06
影响因子:
3.4
通讯作者:
Feng Liqiang
中科院分区:
文献类型:
--
作者:
Guan Shoude;Liu Ze;Song Jinbao;Hou Yijun;Feng Liqiang
ABSTRACT Using multiplatform satellites and in situ Argo float observations, this study systematically examined the upper ocean response to Super Typhoon Tembin (2012) in the western north pacific, and the interaction between typhoon and a pre-existing cold core eddy (CCE) was particularly focused on. Significant sea surface temperature (SST) cooling and sea surface height anomaly (SSHA) decrease was detected along track after typhoon, with the maximum SST cooling and SSHA decrease reaching 4.0°C and 25 cm, respectively. The pre-existing CCE was located to the left of the typhoon track, resulting in an intriguing leftward bias of SST cooling. The maximum SST cooling appeared at about 25 km to the left of the typhoon track, with SST cooling to the left of the track 40–100% larger than that to the right. After typhoon, the CCE was expanded by 50% due to the typhoon’s cyclonic wind stress. The thermocline was uplifted by 15–25 m by the typhoon-induced upwelling. Typhoon-enhanced vertical mixing was inferred from high-resolution Argo float data based on the Gregg–Henyey–Polzin parameterization method. The diapycnal diffusivity reached 9 × 10−4 m2 s−1 after typhoon, which was more than 10 times larger than that before typhoon.
登录
查看更多内容
DOI:
10.1007/s11430-013-4708-0
发表时间:
2014-06
期刊:
Science China Earth Sciences
影响因子:
--
作者:
Li Min;Xie LingLing;Yang QingXuan;Tian JiWei
通讯作者:
Tian JiWei
影响因子:
3.2
作者:
Lin, I. -I.;Pun, Iam-Fei;Wu, Chun-Chieh
通讯作者:
Wu, Chun-Chieh
DOI:
10.1029/2009jc005384
发表时间:
2009-12
期刊:
J. Geophys. Res.
影响因子:
--
作者:
Wang,Dongxiao;Tang,Danling;Zhao, hui
通讯作者:
Zhao, hui
影响因子:
--
作者:
GARRETT, C;MUNK, W
通讯作者:
MUNK, W
影响因子:
13.5
作者:
Donlon, Craig J.;Martin, Matthew;Wimmer, Werenfrid
通讯作者:
Wimmer, Werenfrid