Arterial destiffening with weight loss in overweight and obese middle-aged and older adults.

Arterial destiffening with weight loss in overweight and obese middle-aged and older adults.
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DOI:
10.1161/hypertensionaha.109.147850
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发表时间:
2010-04
期刊:
Hypertension (Dallas, Tex. : 1979)
影响因子:
--
通讯作者:
Davy KP
Davy KP
中科院分区:
其他
文献类型:
--
作者:
Dengo AL;Dennis EA;Orr JS;Marinik EL;Ehrlich E;Davy BM;Davy KP

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我们测试了一个假设,即通过低热量饮食减肥可以减少超重和肥胖的中老年人的动脉僵硬。36人随机分为减重组(n=25,年龄:61.2±0.8岁,体重指数:30.0±0.6 kg/m2)和对照组(n=11,年龄:66.1±1.9岁,体重指数:31.8±1.4 kg/m2)。在基线和干预12周后,通过颈动脉超声联合压扁血压计测量动脉硬度,并通过压扁血压计测量颈-股脉波速度。两组患者的体重、体脂、腹脂、血压、β-僵硬指数、颈-股脉波速度在基线时相似(均P < 0.05)。体重(- 7.1±0.7 kg vs - 0.7±1.1 kg)、体脂和腹部脂肪在减肥组下降,而在对照组没有(均P<0.05)。只有减重组肱动脉收缩压和舒张压下降(P<0.05)。两组中央收缩压和脉压均无明显变化。减肥组β-僵硬指数(- 1.24±0.22比0.52±0.37 U)和颈-股脉波速度(- 187±29比15±42 cm/s)下降,对照组无明显差异(均P<0.05)。颈股脉波速度降低与全身及腹部脂肪减少相关(r=0.357 ~ 0.602,均P<0.05)。然而,无论是全身肥胖还是腹部肥胖,都不能独立预测动脉僵硬指数的降低。总之,我们的研究结果表明,体重减轻可以降低超重/肥胖中老年人的动脉僵硬度,这些改善的程度与总脂肪和腹部脂肪的减少有关。
We tested the hypothesis that weight loss via a hypocaloric diet would reduce arterial stiffness in overweight and obese middle-aged and older adults. Thirty-six individuals were randomly assigned to a weight loss (n=25; age: 61.2±0.8 years; body mass index: 30.0±0.6 kg/m2) or a control (n=11; age: 66.1±1.9 years; body mass index: 31.8±1.4 kg/m2) group. Arterial stiffness was measured via carotid artery ultrasonography combined with applanation tonometry and carotid-femoral pulse wave velocity via applanation tonometry at baseline and after the 12-week intervention. Body weight, body fat, abdominal adiposity, blood pressure, β-stiffness index, and carotid-femoral pulse wave velocity were similar in the 2 groups at baseline (all P>0.05). Body weight (−7.1±0.7 versus −0.7±1.1 kg), body fat, and abdominal adiposity decreased in the weight loss group but not in the control group (all P<0.05). Brachial systolic and diastolic blood pressures declined (P<0.05) only in the weight loss group. Central systolic and pulse pressures did not change significantly in either group. β-Stiffness index (−1.24±0.22 versus 0.52±0.37 U) and carotid-femoral pulse wave velocity (−187±29 versus 15±42 cm/s) decreased in the weight loss group but not in the control group (all P<0.05). The reductions in carotid-femoral pulse wave velocity were correlated with reductions in total body and abdominal adiposity (r=0.357– 0.602; all P<0.05). However, neither total body nor abdominal adiposity independently predicted reductions in arterial stiffness indices. In summary, our findings indicate that weight loss reduces arterial stiffness in overweight/obese middle-aged and older adults, and the magnitudes of these improvements are related to the loss of total and abdominal adiposity.