Dairy food intake of Australian children and adolescents 2-16 years of age: 2007 Australian National Children's Nutrition and Physical Activity Survey
Dairy food intake of Australian children and adolescents 2-16 years of age: 2007 Australian National Children's Nutrition and Physical Activity Survey
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DOI：
10.1017/s1368980012001176
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发表时间：
2012-11-01
影响因子：
3.2
通讯作者：
Noakes, Manny
中科院分区：
文献类型：
--
作者：
Baird, Danielle L.;Syrette, Julie;Noakes, Manny
目的：乳制品消费对澳大利亚儿童很重要，因为它提供了关键的营养素，如蛋白质和钙。本论文的目的是描述2007年澳大利亚2-16岁儿童的乳制品摄入量。设计：使用人口加权的1d（24 h）饮食回忆数据对一项配额抽样调查进行二次分析。设置：2007年2月至8月进行的澳大利亚全国调查。受试者：2-16岁儿童（n 4487）。结果：大多数澳大利亚儿童食用乳制品（84-98%），随着年龄的增长，消费比例趋于下降，从4岁开始，男性消费量明显高于女性。牛奶是最常食用的乳制品（58-88%），而且食用量最大（243-384 g/d）。大多数儿童食用常规脂肪奶制品。乳制品对总能量摄入的贡献随着年龄的增长而下降;从2-3岁的总能量的22%下降到14-16岁的11%。这一趋势与所有分析的营养素相似。乳制品摄入量在06.00和10.00小时（典型早餐时间）之间达到峰值，与乳制品钙摄入量的峰值相对应。澳大利亚儿童（4岁以上）没有达到建议的乳制品摄入量，
Objective: Dairy food consumption is important for Australian children as it contributes key nutrients such as protein and Ca. The aim of the present paper is to describe dietary intake from dairy foods for Australian children aged 2-16 years in 2007.Design: Secondary analysis of a quota-sampled survey using population-weighted, 1 d (24 h) dietary recall data.Setting: Australian national survey conducted from February to August 2007.Subjects: Children (n 4487) aged 2-16 years.Results: Most Australian children consumed dairy foods (84-98%), with the proportion consuming tending to decrease with age and males consuming significantly more than females from the age of 4 years. Milk was the most commonly consumed dairy food (58-88%) and consumed in the greatest amount (243-384 g/d). Most children consumed regular-fat dairy products. The contribution of dairy foods to total energy intake decreased with age; from 22% of total energy at age 2-3 years to 11% at age 14-16 years. This trend was similar for all nutrients analysed. Dairy food intake peaked between 06.00 and 10.00 hours (typical breakfast hours) corresponding with the peak in dairy Ca intake. Australian children (older than 4 years) did not reach recommendations for dairy food intake, consuming