Childhood obesity risk factors by race and ethnicity.
Childhood obesity risk factors by race and ethnicity.
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DOI:
10.1002/oby.23500
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发表时间:
2022-08
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中科院分区:
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Childhood obesity is a public health concern that often worsens with age. While several risk factors at the child and maternal levels have been identified in cross-sectional studies, less is known about their long-term contribution to racial/ethnic disparities in childhood obesity. This study examines child and maternal-level factors associated with the growth trajectories of White, Black, and Latino children. Group based trajectory models were used to identify BMI z-score trajectories from birth to 9 years of age among White, Black, and Latino children. The associations of child and maternal-level factors with the trajectory group identified as at-risk for obesity were examined using adjusted logistic regression analysis, stratified by race/ethnicity. Among White children, fast food consumption (Odds Ratio [OR], 1.66; 95% Confidence Interval [CI], 1.09–2.52) was associated with higher odds of following an at-risk trajectory. Among Black and Latino children, pre-pregnancy BMI was associated with following at-risk trajectory (OR, 1.05; 95% CI, 1.03–1.08 for Black, and OR, 1.12; 95% CI, 1.07–1.17 for Latino children) . Findings showed racial/ethnic differences in the risk factors that influence the likelihood of obesity during childhood. Further research is needed to identify modifiable racial/ethnic specific risk factors to guide obesity prevention interventions.