Baluty Market
Baluty Market
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DOI：
10.2752/155280107780154079
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发表时间：
2007-03
期刊：
影响因子：
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通讯作者：
Helene J. Sinnreich
中科院分区：
文献类型：
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作者：
Helene J. Sinnreich
摘要本文通过对一个当地食品市场的微观研究，考察了波兰罗兹的食品购买文化。出售农产品和其他产品的市场广场在波兰的后共产主义经济中仍然存在，尽管它们正在与国际连锁超市竞争。在过去的几年里，波兰的消费者受到全球化的影响，转向超级市场购买他们的食物，包括当地的农产品。超级市场作为一个方便和廉价的地方，几乎在每个大城市都出现了。也是由于全球化，一些波兰人已经意识到美国和德国的运动，转向食用有机食品和支持当地食品生产商。因此，他们转向当地市场作为这些产品的来源。市场对这两类消费者作出了反应，在某些情况下，将农产品贴上有机标签，在另一些情况下，储存各种食品，而不仅仅是当地生产的食品。本文考察了波兰罗兹的地方食品经济与后共产主义食品经济全球化之间的交叉点。
Abstract This article examines food buying culture in Lodz, Poland through a microstudy of a local food market. Market squares which sell produce and other products persist in Poland's postcommunist economy although they are competing with international supermarket chains. Over the past several years consumers in Poland, affected by globalization, have turned to hypermarkets—which have sprouted in virtually every major city as a place of convenience and prestige—to purchase their food including local produce. Also as a result of globalization, some Poles have become aware of movements in the United States and Germany towards eating organic foods and supporting local producers of food. Consequently, they have turned to their local markets as sources of these products. The markets have responded to both types of consumers in some cases by labeling produce as organic and in other cases by stocking a wide variety of foods, not only those locally produced. This article examines the intersection between the local food economy of Lodz, Poland and the globalization of the postcommunist food economy.