The structural features of East Asian food system and its future perspe ctives : insights from trade of umeboshi (Japanese pickled plums)
The structural features of East Asian food system and its future perspe ctives : insights from trade of umeboshi (Japanese pickled plums)
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东亚食品体系的结构特征及其未来展望：来自梅干（日本腌李子）贸易的见解
DOI：
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发表时间：
2011
期刊：
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通讯作者：
NORITO Takashi
中科院分区：
文献类型：
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作者：
Masashi Miyashita;et al;則藤孝志;Hiroyuki Sasai;NORITO Takashi
