The Cost of a Healthier Diet for Young Children With Type 1 Diabetes Mellitus.

The Cost of a Healthier Diet for Young Children With Type 1 Diabetes Mellitus.
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DOI:
10.1016/j.jneb.2015.03.006
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发表时间:
2015-07
影响因子:
2.6
通讯作者:
Clements MA
Clements MA
中科院分区:
医学3区
文献类型:
--
作者:
Patton SR;Goggin K;Clements MA

文献摘要

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该研究使用市场篮子方法来检查标准食品购物清单(R-TFP)与健康食品购物清单(H-TFP)的可用性和成本,这些食品购物清单由23个1型糖尿病(T1 DM)幼儿家庭的样本在杂货店使用。使用频率计数来衡量可用性。使用配对t检验比较R-TFP和H-TFP的平均成本。小型或独立市场的食品丢失率最高(14%),其次是连锁超市(3%)和大型商店(2%)。R-TFP与H-TFP的平均成本存在显著差异(分别为324.71美元和380.07美元,p<0.001)。家庭可能会遇到寻找更健康食品的问题和/或为更健康食品付出更高的成本。T1 DM的营养教育计划需要教授解决问题的方法,以帮助家庭克服这些障碍。
The study used a market-basket approach to examine the availability and cost of a standard food shopping list (R-TFP) versus a healthier food shopping list (H-TFP) in the grocery stores used by a sample of 23 families of young children with type 1 diabetes mellitus (T1DM). Frequency counts were used to measure availability. The average cost of the R-TFP and the H-TFP was compared using a paired t-test. Small or independent markets had the highest percent of missing foods (14%), followed by chain supermarkets (3%), and big box stores (2%). There was a significant difference in the average cost for the R-TFP versus the H-TFP ($324.71 and $380.07, respectively p<0.001). Families may encounter problems finding healthier foods and/or incur greater costs for healthier foods. Nutrition education programs for T1DM need to teach problem solving to help families overcome these barriers.