Antisense suppression of L-galactose dehydrogenase in Arabidopsis thaliana provides evidence for its role in ascorbate synthesis and reveals light modulated L-galactose synthesis
Antisense suppression of L-galactose dehydrogenase in Arabidopsis thaliana provides evidence for its role in ascorbate synthesis and reveals light modulated L-galactose synthesis
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DOI:
10.1046/j.1365-313x.2002.01315.x
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发表时间:
2002-06-01
期刊:
影响因子:
7.2
通讯作者:
Smirnoff, N
中科院分区:
文献类型:
--
作者:
Gatzek, S;Wheeler, GL;Smirnoff, N
L-Galactose dehydrogenase (L-GalDH), a novel enzyme that oxidizes L-Gal to L-galactono-1,4-lactone (L-GalL), has been purified from pea seedlings and cloned from Arabidopsis thaliana. L-GalL is a proposed substrate for ascorbate biosynthesis in plants, therefore the function of L-GalDH in ascorbate biosynthesis was investigated by overexpression in tobacco and antisense suppression in A. thaliana. In tobacco the highest expressing lines had a 3.5-fold increase in extractable activity, but this did not increase leaf ascorbate concentration. Arabidopsis thaliana, transformed with an antisense L-GalDH construct, produced lines with 30% of wild-type activity. These had lower leaf ascorbate concentration when grown under high light conditions. L-Gal pool size increased in antisense transformants with low L-GalDH activity, and L-Gal concentration was negatively correlated with ascorbate. The results provide direct evidence for a role of L-GalDH in ascorbate biosynthesis. Ascorbate pool size in A. thaliana is increased by acclimation to high light, but L-GalDH expression was not affected. L-Gal accumulation was higher in antisense plants acclimated to high light, indicating that the capacity to synthesize L-Gal from GDP-mannose is increased. Because the only known function of L-GalL is ascorbate synthesis, these antisense plants provide an opportunity to investigate ascorbate function with minimal effects on carbohydrate metabolism. Measurements of other antioxidants revealed an increase in ascorbate- and pyrogallol-dependent peroxidase activity in low-ascorbate lines. As ascorbate is the major hydrogen peroxide-scavenging antioxidant in plants, this could indicate a compensatory mechanism for controlling hydrogen peroxide concentration.