Stagnation point flow of Burgers' fluid over a stretching surface
Stagnation point flow of Burgers' fluid over a stretching surface
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DOI:
10.1504/pcfd.2013.050650
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发表时间:
2013
影响因子:
0.7
通讯作者:
T. Hayat;Shafqat Ali;M. Awais;S. Obaidat
中科院分区:
文献类型:
--
作者:
T. Hayat;Shafqat Ali;M. Awais;S. Obaidat
The steady flow of an incompressible Burger fluid near a stagnation-point over a linearly stretching surface is investigated. The two-dimensional flow equations are modelled and then simplified by employing boundary layer analysis. The solution to the arising nonlinear problem is computed in the whole spatial domain (0 ≤ η< ∞). Interpretation of various emerging parameters is given through graphs for velocity and temperature fields. Furthermore tables are constructed in order to make a comparative study with the previous published results. Comparison shows an excellent agreement with the previous limiting investigations in the field.