Content of widely viewed YouTube videos about celiac disease
Content of widely viewed YouTube videos about celiac disease
复制标题
DOI：
10.1016/j.puhe.2018.11.004
复制
发表时间：
2019-02-01
期刊：
影响因子：
5.2
通讯作者：
Basch, C. E.
中科院分区：
文献类型：
--
作者：
Basch, C. H.;Hillyer, G. C.;Basch, C. E.
目的：描述 YouTube 上观看次数最多的与乳糜泻相关的英语视频。研究设计：这是一项横断面研究。方法：根据观看次数排序，得出观看次数最多的 100 个视频。记录了观看次数、来源（消费者、专业人士或新闻机构）以及特定内容的包含情况。结果：这 100 个视频的总观看次数接近 700 万次。 2007 年至 2010 年间，上传了 28%，而 2010 年之后上传了 70% 以上。专业人士上传了近一半 (48%)，消费者上传了 32%，新闻来源发布了剩余的 20%。虽然 57% 的视频中出现了含麸质食品/饮料，但这些视频获得了近 78% 的累计观看次数。相对较少的视频提供了与诊断年龄、谁有患病风险、遗传性质或该疾病会抑制儿童生长和发育相关的实质性信息。大多数视频 (56%) 没有涵盖乳糜泻的诊断方法，只有 14% 的视频提及应对确诊者的家庭成员进行疾病筛查（仅占累积观看次数的 9%）。结论：鉴于 YouTube 的受欢迎程度和潜在影响力，医疗专业人员有机会利用这一媒体接触大量受众，向公众提供有关乳糜泻的准确且有用的信息。 (C) 2018 英国皇家公共卫生学会。由爱思唯尔有限公司出版。保留所有权利。
Objective: To describe the most widely viewed English language videos related to celiac disease on YouTube.Study design: This is a cross-sectional study.Methods: Videos sorted by number of views yielded the 100 most widely viewed. Number of views, source (consumer, professional, or news agency), and inclusion of specific content were recorded.Results: Collectively, the 100 videos were viewed nearly 7 million times. Between 2007 and 2010, 28% were uploaded, while more than 70% were uploaded after 2010. Professionals uploaded almost half (48%), consumers posted 32%, and news sources posted the remaining 20%. While gluten-containing foods/drinks were presented in 57% of the videos, these videos garnered almost 78% of cumulative views. Comparatively few videos provided substantive information related to age at diagnosis, who is at risk for the disease, hereditary nature, or that the disease can inhibit growth and development among children. Most videos (56%) did not cover how celiac disease is diagnosed, and only 14% mentioned family members of diagnosed individuals should be screened for the disease (garnering only 9% of cumulative views).Conclusion: Given the popularity and potential reach of YouTube, medical professionals have an opportunity to use this medium to reach a large audience in providing accurate and useful information to the public about celiac disease. (C) 2018 The Royal Society for Public Health. Published by Elsevier Ltd. All rights reserved.