Isolation of an integral membrane glycoprotein by chloroform-methanol extraction and C3-reversed-phase high-performance liquid chromatography.
Isolation of an integral membrane glycoprotein by chloroform-methanol extraction and C3-reversed-phase high-performance liquid chromatography.
复制标题
通过氯仿-甲醇萃取和 C3 反相高效液相色谱分离完整膜糖蛋白。
DOI:
10.1016/0003-2697(87)90521-5
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发表时间:
1987
影响因子:
2.9
通讯作者:
Poduslo,JF
中科院分区:
文献类型:
--
作者:
Brunden,KR;Berg,CT;Poduslo,JF
Methodology is presented for the isolation of integral membrane proteins and applied to the purification of the major myelin glycoprotein, P0. This isolation scheme depends on the detergent solubilization of an isoosmotically extracted membrane fraction from sciatic nerve endoneurium, followed by the removal of lipids and detergent by chloroform/methanol extraction. The resulting membrane proteins are readily dissolved in acetic acid/water (1 1 ) and directly analyzed by reversed-phase high-performance liquid chromatography. The hydrophobic nature of the intrinsic membrane protein mixture results in strong binding to a C8stationary phase, leading to poor resolution and yields. These problems can be eliminated by employing a C3alkylsilane column, thereby allowing separation of the protein components and the isolation of P0. The purified P0has an amino-terminal sequence that matches that predicted from nucleotide sequencing, and the glycoprotein contains the expected amount of sialic acid. This latter finding indicates that the isolation procedure is not detrimental to the complex-type oligosaccharide structure of P0and should make the methodology readily applicable to the purification of other integral membrane proteins and glycoproteins.