Investigations on β1,4-galactosyltransferase I using 6-sulfo-GlcNAc as an acceptor sugar substrate
Investigations on β1,4-galactosyltransferase I using 6-sulfo-GlcNAc as an acceptor sugar substrate
复制标题
使用 6-sulfo-GlcNAc 作为受体糖底物研究 β1,4-半乳糖基转移酶 I
DOI:
10.1007/s10719-013-9488-4
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发表时间:
2013
影响因子:
3
通讯作者:
P. Qasba
中科院分区:
文献类型:
--
作者:
B. Ramakrishnan;Anthony J. Moncrief;Tyler A. Davis;L. Holland;P. Qasba
6-sulfate modified N-acetylglucosamine (6-sulfo-GlcNAc) is often found as part of many biologically important carbohydrate epitopes such as 6-sulfo-LeX. In these epitopes, the 6-sulfo-GlcNAc moiety is extended by a galactose sugar in a β1-4 linkage. The β4GalT1 enzyme transfers galactose (Gal) from UDP-Gal to N-acetylglucosamine (GlcNAc) in the presence of manganese. Here we report that the β4GalT1 enzyme transfers Gal to the 6-sulfo-GlcNAc and 4-methylumbelliferyl-6-sulfo-N-acetyl-β-D-glucosaminide (6-sulfo-βGlcNAc-MU) acceptor substrates, although with very low efficiency. To understand the effect that the 6-sulfate group on the GlcNAc acceptor has on the catalytic activity of the β4GalT1 molecule, we have determined the crystal structure of the catalytic domain of bovine β4GalT1 mutant enzyme M344H-β4GalT1 complex with the 6-sulfo-GlcNAc molecule. In the crystal structure, the 6-sulfo-GlcNAc is bound to the protein in a way that is similar to the GlcNAc molecule. However, the 6-sulfate group engages in additional interactions with the hydrophobic region, residues 276–285, of the protein molecule, and this group is found wedged between the aromatic side chains of Phe-280 and Trp314 residues. Since the side chain of the Trp314 residue undergoes conformational changes during the catalytic cycle of the enzyme, molecular interaction between Trp314 and the 6-sulfate group might hinder this conformational change. Therefore, the lack of a favorable binding environment, together with hindrance to the conformational changes, might be responsible for the poor catalytic activity.
影响因子:
3.2
作者:
P. Qasba;B. Ramakrishnan;E. Boeggeman
通讯作者:
P. Qasba;B. Ramakrishnan;E. Boeggeman
影响因子:
4.8
作者:
Ramakrishnan, B;Shah, PS;Qasba, PK
通讯作者:
Qasba, PK
影响因子:
5.6
作者:
Ramakrishnan, B;Qasba, PK
通讯作者:
Qasba, PK