Study on the chemical constituents extracted from Przewalskia tangutica

Study on the chemical constituents extracted from Przewalskia tangutica
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发表时间:
2011
期刊:
West China Journal of Pharmaceutical Sciences
影响因子:
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通讯作者:
A. Ping
A. Ping
中科院分区:
其他
文献类型:
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作者:
A. Ping

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目的研究普氏华氏菌提取物的成分。方法采用硅胶柱层析和Sephadex LH-20柱层析分离纯化化合物。通过光谱分析确定了它们的结构。结果十化合物分离和确定为:莨菪碱(Ⅰ)莨菪碱(Ⅱ)樟柳碱(Ⅲ)、山莨菪碱(Ⅳ),东莨菪亭(Ⅴ)tetracosylferulate(Ⅵ)、原儿茶酸(Ⅶ)scopolin(Ⅷ)fabiatrin(Ⅸ)和咖啡酸(Ⅹ)。结论化合物Ⅴ~Ⅹ为首次从唐古氏普氏菌中分离得到。
OBJECTIVE To study the constituents extracted from Przewalskia tangutica Maxim.METHODS The compounds were isolated and purified by silica and Sephadex LH-20 column chromatogaphy.Their structures were identified by spectral analysis.RESULTS Ten compounds were isolated and identified as:hyoscyamine(Ⅰ),scopolamine(Ⅱ),anisodine(Ⅲ),anisodamine(Ⅳ),scopoletin(Ⅴ),tetracosylferulate(Ⅵ),protocatechuic acid(Ⅶ),scopolin(Ⅷ),fabiatrin(Ⅸ) and caffeic acid(Ⅹ).CONCLUSION Compounds Ⅴ-Ⅹ were isolated from Przewalskia tangutica Maxim for the first time.