Effects of CO2 Enrichment and Drought on Photosynthesis, Growth and Yield of an Old and a Modern Barley Cultivar
Effects of CO2 Enrichment and Drought on Photosynthesis, Growth and Yield of an Old and a Modern Barley Cultivar
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二氧化碳富集和干旱对古老和现代大麦品种光合作用、生长和产量的影响
DOI:
10.1111/jac.12127
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发表时间:
--
影响因子:
3.5
通讯作者:
Fangmeier A.
中科院分区:
文献类型:
--
作者:
Schmid;Franzaring J;Müller M;Brohon N;Calvo O.C;Högy P;Fangmeier A.
Susceptibility of crops to drought may change under atmospheric CO2enrichment. We tested the effects of CO2enrichment and drought on the older malting barley cultivar Golden Promise (GP) and the recent variety Bambina (BA). Hypothesizing that CO2enrichment mitigates the adverse effects of drought and that GP shows a stronger response to CO2enrichment than BA, plants of both cultivars were grown in climate chambers. Optimal and reduced watering levels and two CO2concentrations (380 and 550 ppm) were used to investigate photosynthetic parameters, growth and yield. In contrast to expectations, CO2increased total plant biomass by 34 % in the modern cultivar while the growth stimulation was not significant in GP. As a reaction to drought, BA showed reduced biomass under elevated CO2, which was not seen in GP. Grain yield and harvest index (HI) were negatively influenced by drought and increased by CO2enrichment. BA formed higher grain yield and had higher water‐use efficiency of grain yield and HI compared to GP. CO2fertilization compensated for the negative effect of drought on grain yield and HI, especially in GP. Stomatal conductance proved to be the gas exchange parameter most sensitive to drought. Photosynthetic rate of BA showed more pronounced reaction to drought compared to GP. Overall, BA turned out to respond more intense to changes in water supply and CO2enrichment than the older GP.
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DOI:
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发表时间:
1975
期刊:
影响因子:
--
作者:
P. Biscoe;J. N. Gallagher;E. J. Littleton;J. Monteith;R. K. Scott
通讯作者:
R. K. Scott
DOI:
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发表时间:
2008
期刊:
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作者:
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G. Slafer
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通讯作者:
H. Maini
DOI:
--
发表时间:
2006
期刊:
影响因子:
--
作者:
S. Long;E. Ainsworth;C. Bernacchi;P. Davey;P. Morgan;G. Hymus;A. Leakey;C. Osborne
通讯作者:
C. Osborne
影响因子:
1.9
作者:
Giunta, F;Motzo, R;Deidda, M
通讯作者:
Deidda, M