Identification, by electron paramagnetic resonance spectroscopy, of free radicals generated from substrates by peroxidase.
Identification, by electron paramagnetic resonance spectroscopy, of free radicals generated from substrates by peroxidase.
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通过电子顺磁共振波谱法鉴定过氧化物酶从底物产生的自由基。
DOI:
10.1016/s0021-9258(18)64640-x
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发表时间:
1960
期刊:
影响因子:
--
通讯作者:
L. Piette
中科院分区:
文献类型:
--
作者:
I. Yamazaki;H. S. Mason;L. Piette
Materials and MethodsPeroxidase was purified from Japanese turnips by the method of Kondo and Morita (6) and crystallized by the Kenten-Mann procedure (7). The sample used in this study had RZ= 2.7; kq for the rate of ascorbic acid disappearance in 0.1 M acetate buffer, pH 4.8 at 25”, was 2.6 X 104, corresponding to the value 2 X lo4 already reported for horse-radish peroxidase (8). Eastman Kodak white label hydroquinone and Mallinckrodt ascorbic acid were used as substrates. Dihydroxyfumaric acid, E,~ I. in ether= 9270 (308 mp), prepared according to the method of Hartree (9), and heavy-metal-free acetate buffer, were kindly supplied by Dr. FK Anan. Deionized, distilled water was used as solvent throughout the experiments to minimize autoxidative effects of trace metals. The buffers at pH 4.8, 6.0, and 7.0 were 0.1 M acetate, citrate, and phosphate mixtures, respectively. Fresh reagent grade 30% Hz02 (Baker and Adamson) was used, and care was taken to prepare fresh substrate solutions immediately before each experiment to minimize autoxidation. The electron paramagnetic resonance spectrometer used was a Varian V-4500 x-band instrument with associated 6inch magnet and power supply. The spectrometer was operated with 100 kc field modulation, with external sweep coils, and with an Holz cavity of unloaded &= 7700. The sample cell was a quartz cuvette 0.9 X 0.5 X 0.01 inch (7.5 X low2 ml) positioned in the fields in order to avoid dielectric losses in water. The flow system used for kinetic measurements was designed by Dr. Robert Burger of Utah State University. The system was modeled after that of Roughton (10) and Chance (11).