Spontaneous transfer of phospholipid-coated oil-in-oil and water-in-oil micro-droplets through an oil/water interface

Spontaneous transfer of phospholipid-coated oil-in-oil and water-in-oil micro-droplets through an oil/water interface
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DOI:
10.1021/la062221
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发表时间:
2006-11-21
期刊:
影响因子:
3.9
通讯作者:
Baigl, Damien
Baigl, Damien
中科院分区:
化学2区
文献类型:
--
作者:
Yamada, Ayako;Yamanaka, Toru;Baigl, Damien

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我们研究了油包油(O/O)和油包水(W/O)磷脂包被的微滴在油/水界面的演化。我们发现,在两种情况下,微滴都自发地从油相转移到水相,O/O微滴转变为水包油微滴,而W/O微滴则导致脂质体的形成。
We studied the evolution of oil-in-oil (O/O) and water-in-oil (W/O) phospholipid-coated micro-droplets at an oil/water interface. We found that, in both cases, micro-droplets spontaneously transferred from the oil phase to the water phase.O/O micro-droplets transformed into oil-in-water micro-droplets, while W/O micro-droplets led to the formation of liposomes.