Decreased number of days of fever detection and duration of fever with continuous intake of a fermented milk drink: a randomized, double-blind, placebo-controlled study of elderly nursing home residents
Decreased number of days of fever detection and duration of fever with continuous intake of a fermented milk drink: a randomized, double-blind, placebo-controlled study of elderly nursing home residents
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连续摄入发酵乳饮料可减少发烧检测天数和发烧持续时间：一项针对老年疗养院居民的随机、双盲、安慰剂对照研究
DOI：
10.12938/bmfh.18-024
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发表时间：
2019
期刊：
影响因子：
--
通讯作者：
Aiba N
中科院分区：
文献类型：
--
作者：
Kushiro A;Shimizu K;Takada T;Kusunoki I;Aiba N
