Marché as a Place for Interaction between Organic Producers and Local Consumers: A Study of Hiroshima Prefecture
Marché as a Place for Interaction between Organic Producers and Local Consumers: A Study of Hiroshima Prefecture
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市场作为有机生产者和当地消费者互动的场所：广岛县的研究
DOI：
10.7310/arfe.56.143
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发表时间：
2020
期刊：
影响因子：
--
通讯作者：
M. Lall
中科院分区：
文献类型：
--
作者：
Zollet Simona;M. Lall
有机运动和chisan chishō（当地生产供当地消费）运动是日本替代食品系统最明显的两种形式。然而，尽管存在一些意识形态相似之处，但它们在很大程度上仍然脱节。 chisan chishō 的最新发展之一是 Marché（农贸市场）的数量和受欢迎程度的增加。为了探索市场中有机维度和地方维度之间的重叠，本研究使用了在广岛县三个地点获得的问卷调查数据。首先，它研究了游客参加集市的原因以及购买有机产品的愿望是否在这些原因中排名靠前。其次，它评估有机生产商的存在及其参与的原因。结果表明，市场如何在增加当地和有机产品的消费以及提高当地有机生产商的知名度方面发挥作用。
The organic movement and the chisan chishō (local production for local consumption) movement are two of the most visible forms of alternative food systems in Japan. Despite having some ideological similarities, however, they have remained largely disconnected. One of the most recent developments in chisan chishō is the increase in number and popularity of marché (farmers’ markets). To explore the overlap between the organic and local dimensions within marché, this study uses questionnaire survey data obtained at three locations in Hiroshima prefecture. First, it examines the reasons why visitors attend marché and whether the desire to buy organic products ranks highly among these reasons. Second, it assesses the presence of organic producers and their reasons for participating. The results suggest how marché could play a role in increasing the consumption of both local and organic products and in increasing the visibility of organic producers locally.
制造可持续农业系统的装置：日本农贸市场案例研究
DOI：
--
发表时间：
2008
期刊：
影响因子：
--
作者：
Tadahiro IIZAKA;Fumiaki Suda
通讯作者：
Fumiaki Suda
Chisan-chisho运动：日本本土食品运动及其挑战
DOI：
--
发表时间：
2008
期刊：
Journal of Agriculture and Human Values 25(1)
影响因子：
--
作者：
Itabashi;Mamoru (Allotment writing);板橋 衛;Aya Hirata Kimura and Mima Nishiyama
通讯作者：
Aya Hirata Kimura and Mima Nishiyama