THE EFFECTS OF PRENATAL ALCOHOL EXPOSURE ON ODOR ASSOCIATIVE LEARNING IN RATS
THE EFFECTS OF PRENATAL ALCOHOL EXPOSURE ON ODOR ASSOCIATIVE LEARNING IN RATS
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DOI:
10.1016/0892-0362(88)90036-0
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发表时间:
1988-07-01
影响因子:
2.9
通讯作者:
RILEY, EP
中科院分区:
文献类型:
--
作者:
BARRON, S;GAGNON, WA;RILEY, EP
Alcohol was administered to pregnant females via a liquid diet that contained either 35% ethanol-derived calories (35% EDC) or 0% EDC on gestation days 6-20. An ad lib lab chow group (LC) was also incuded. In Experiment 1, odor-aversion learning was examined in 10-day-old offspring. While both the 0% EDC and LC groups displayed odor aversions, the 35% EDC offspring did not. In Experiment 2, learning was assessed in an appetitive paradigm in three-day-old offspring. Once again, the 35% EDC offspring no evidence of learning. Experiment 3 examined odor-aversion learning in adults. Both alcohol-exposed offspring and controls learned the odor association equally well. These findings suggest that odor associative learning is a sensitive indicator for alcohol-related learning deficits in rat pups, although these deficits may dissipate as the offspring matures. Since odor associations play a critical role in neonatal behaviors, these deficits may help explain other behavioral anomalies noted following prenatal alcohol exposure.