CDMS Analysis of Intact 19S, 20S, 26S, and 30S Proteasomes: Evidence for Higher-Order 20S Assemblies at a Low pH†.
CDMS Analysis of Intact 19S, 20S, 26S, and 30S Proteasomes: Evidence for Higher-Order 20S Assemblies at a Low pH†.
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完整 19S、20S、26S 和 30S 蛋白酶体的 CDMS 分析:低 pH 下高阶 20S 组装的证据。
DOI:
10.1021/acs.analchem.3c00472
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发表时间:
2023
影响因子:
7.4
通讯作者:
Clemmer,DavidE
中科院分区:
文献类型:
--
作者:
Anthony,AdamJ;Gautam,AmitKS;Miller,LohraM;Ma,Yiran;Hardwick,AnyaG;Sharma,Anu;Ghatak,Subhadip;Matouschek,Andreas;Jarrold,MartinF;Clemmer,DavidE
Charge detection mass spectrometry (CDMS) was examined as a means of studying proteasomes. To this end, the following masses of the 20S, 19S, 26S, and 30S proteasomes fromSaccharomyces cerevisiae(budding yeast) were measured:m(20S) = 738.8 ± 2.9 kDa,m(19S) = 926.2 ± 4.8 kDa,m(26S) = 1,637.0 ± 7.6 kDa, andm(30S) = 2,534.2 ± 10.8 kDa. Under some conditions, larger (20S)x(wherex= 1 to ∼13) assemblies are observed; the 19S regulatory particle also oligomerizes, but to a lesser extent, forming (19S)xcomplexes (wherex= 1 to 4, favoring thex= 3 trimer). The (20S)xoligomers are favored in vitro, as the pH of the solution is lowered (from 7.0 to 5.4, in a 20 mM ammonium acetate solution) and may be related to in vivo proteasome storage granules that are observed under carbon starvation. From measurements ofm(20S)x(x= 1 to ∼13) species, it appears that each multimer retains all 28 proteins of the 20S complex subunit. Several types of structures that might explain the formation of (20S)xassemblies are considered. We stress that each structural type [hypothetical planar, raft-like geometries (where individual proteasomes associate through side-by-side interactions); elongated, rodlike geometries (where subunits are bound end-to-end); and geometries that are roughly spherical (arising from aggregation through nonspecific subunit interactions)] is highly speculative but still interesting to consider, and a short discussion is provided. The utility of CDMS for characterizing proteasomes and related oligomers is discussed.
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影响因子:
5.8
作者:
Henderson,GB;Tsuji,JM;Kumar,HP
通讯作者:
Kumar,HP
影响因子:
2.9
作者:
RATNAM, M;MARQUARDT, H;FREISHEIM, JH
通讯作者:
FREISHEIM, JH
DOI:
10.1074/jbc.271.19.11493
发表时间:
1996
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Yang,XY;Mackins,JY;Li,QJ;Antony,AC
通讯作者:
Antony,AC
DOI:
--
发表时间:
1985
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Antony,AC;Kane,MA;Portillo,RM;Elwood,PC;Kolhouse,JF
通讯作者:
Kolhouse,JF
DOI:
--
发表时间:
1989
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Sadasivan,E;Rothenberg,SP
通讯作者:
Rothenberg,SP